Here's my go-to formula for lunches & dinners
A lot of my lunches are fairly plain & definitely NOT complex, BUT here are some other, more fun options!
1. Taco Bowls
2 cups veg: 1 cup lettuce + 1 cup tomatoes & onions + 1/2 stir-fried bell pepper
4-5oz protein: 4oz grilled chicken - I like Trader Joe’s pre-grilled!
100-200 calories of fats: 1/3 cup shredded cheese
Just triple or quadruple the recipe if you’re making for a few days 🤩🙌🏼
Season with basil, oregano 🌿 salt & pepper if you like
2. Zoodles & Meatballs
🍝 2 cups veggies: 2 cups zucchini noodles - I made them from frozen pre-zoodled zoodles
🧀 100-200 calories of fats: 1/3 cup feta cheese & 1 yogurt for some extra protein on the side
🍗 4-5oz protein: 5 turkey meatballs - made from frozen!
🌱 Seasoned with basil, oregano, salt & pepper
3. Pineapple Chicken
100-200 calories of fats: 1/2 avocado - I ran out for pictures but add 1/2 avocado or 1 single-serving packet of guacamole to each!)
4-5oz protein: 4oz chicken per serving - I made this chicken in the air fryer and then added 1 Tbsp barbecue sauce to each serving)
2 cups veggies: 2 cups shredded green & purple cabbage - I bought pre-shredded cabbage from Trader Joe’s
Added 3/4 cup pineapple 🍍 tidbits (let thaw frozen frozen before adding to your lunch to make sure there won’t be extra liquid)
And! Add 2 Tbsp fat free balsamic dressing to the cabbage “salad”. I love the taste of dressing & need it for salads, but it’s not worth the 200-300 calories of normal bottled dressing or even oil & vinegar! 🥄
4. Tuna Salad
🥗 2 cups veggies: 1 cup greens + 1 1/2 cucumbers, chopped
🥜 100-200 calories of fats: 1/8 cup walnuts + 1 Tbsp regular mayo
🐟 4-5oz protein: 1/2 can tuna + 1 hard boiled egg
Also added 1/2 apple 🍎🤩
5. Shrimp & Zoodle Bake
🥒 2 cups veggies: 2 cups zoodles - I use the frozen, pre-zoodled kind from Trader Joe’s! Heat them in a pot on the stove
🧀 100-200 calories of fats: 1/3 cup shredded Parmesan cheese
🍤 4-5oz protein: About 20 frozen pre-cooked shrimp - I like the medium ones from TJs. Also stir-fry these with an oil spray on the stove top - in a different pan from the zoodles!
6. Sausage & Pepper Sheet Pan with Cauli Rice
🍚 2 cups veggies: 1 bell pepper + 1 cup pre-riced cauliflower
🧀 100-200 calories of fats: 1/3 cup shredded cheese + 2 Tbsp grated parmesan cheese
🌭 4-5oz protein: 1 sausage - I like Trader Joe’s apple chicken one
7. DIY Poke Bowls
🥒 2 cups veggies: 2 small cucumbers, sliced
🥑 100-200 calories of fats: 1/2 small avocado
🐟 4-5oz protein: 2oz smoked salmon + 1/2 cup cooked, shelled edamame - I boiled the frozen Trader Joe’s kind!
Made it with 1/2 cup cooked rice! 🍚 and topped with 1 Tbsp sesame seeds and 2 Tbsp low sodium soy sauce🥄
8. Mediterranean Bowls
🍅 2 cups veggies: 1 tomato + 1 cucumber, chopped + seasoned with basil, oregano, salt & pepper
🧀 100-200 calories of fats: 1/4 cup feta cheese + 1/3 cup olives
🍗 4-5oz protein: 4oz chicken - I like the pre-grilled strips from Trader Joe’s!
9. Chicken, Rice & Tzatziki
🍅 2 cups veggies: 2 cups cherry tomatoes - 1 cup is pictured here but you make it correctly with 2 cups
🧀 100-200 calories of fats: 1 serving tzatziki
🍗 4-5oz protein: 4oz chicken - I like the pre-grilled strips from Trader Joe’s! Can you tell? I think I talk about it on repeat haha!
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